Classes / Events: Current Offerings
Upcoming Events
Farmers' Market Harvest to Table: Make the Most of Fall Produce
Fall is the season for gathering, and to take in the smells of baking, roasting and simmering meals permeating your home. It is the season that gives us permission to obsess over all things pumpkin,
cranberry, apple and pomegranate. Join me as I feature the seasonal bounty of produce from our Certified Farmers' Markets and infuse you with inspiration for Fall cooking!
As always, recipes are created for simple preparation for home cooks and utilize healthful, organic, seasonal and local ingredients. Class fee is $35 and includes cooking demonstrations, tasting, recipes and spice samples to take home.
Details
Where: Savory Spice Shop, 73-399 El Paseo, Ste. 103 Palm Desert 92260. (760) 346-4372.
Recipes are created for simple preparation for home cooks and utilize healthful, organic, seasonal and local ingredients. Class fee is $35 and includes cooking demonstrations, tasting, recipes and spice samples to take home. Pre-registration and payment of the $35 class fee is required in advance to plan for supplies and space. Please register below or call the Savory Spice Shop, Palm Desert at 760-346-4372 and reserve via credit card over the phone or stop by the shop and register in person!
Cohen-Sanford info@nourishfoods.biz
Chef Lori is a self-taught, home chef, with a long-held commitment to healthy nourishment. You will find her out and about town at the local markets sniffing produce, reading labels, and talking to farmers, fish mongers and butchers about the quality of REAL foods.
